EASY KETO SALMON CAKES
Wednesday, January 9, 2019
One key to the current recipe’s success is that the unbelievable Sarayo sauce (affiliate). I accustomed create my very own, and frequently would for recipes like these five Minute Spicy Tuna Rolls, however after I got the Sarayo during this month’s Keto Krate (affiliate) the sport was modified forever.
Another star of the formula is that the delectable avocado creama that it’s flat-top with. This adds a delicious and wholesome freshness whereas upping the fat content of the meal.
One note regarding this recipe: you'll use recent salmon, and cook that, however it’s not an enormous deal on behalf of me. I usually opt for ease, accessibility and convenience over wild caught, free range. you are doing you!
Ingredients
salmon cakes
- Two 5 oz pouch of pink salmon (or cans, drained well)
- 1 egg
- 1/4 cup finely ground pork rinds (optional, but helps)
- 1/2 jalapeno, finely chopped
- 2 tbsp sarayo (or plain mayo)
- 2 tbsp finely diced red onion
- 1/4 tsp garlic powder
- 1/4 tsp chili powder
- Salt and pepper to taste
- 1 tbsp avocado oil
- 1 avocado
- 1/4 cup sour cream
- 3 tbsp cilantro
- 1-2 tbsp avocado oil (to thin)
- 1-2 tsp Water, to desired thickness
- Juice of half lemon
- Salt, pepper to taste
Instructions :
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