Mango Mochi Recipes

Desserts that are very enjoyable, are loved by the family, especially by the children we love.

Try making manggo mochi at home, here we will provide recipes that are very easy to make.

Ingredients

• 2 cups glutinous rice flour
• 1/2 cup rice flour
• 1 tablespoon santan powder
• 2 tablespoon oil
• 2 cups hot water
• 1/2 cup Tang Mango Flavor
• 2 drops of mango essence
• 2 drops of yellow coloring
• 2 ripe mangoes (diced )
• Dessicated coconut for coating

Preparation

• Mix glutinous rice flour, rice flour and santan powder into a big mixing bowl.
• Dissolve Tang Mango Flavor powder with the hot water and add in the oil, mango essence and yellow coloring.
• Pour this into the flour mixture and mix till smooth and well blended. Microwave on high for one minute.
• Get the complete recipe only here >>> https://en.petitchef.com/

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