HEALTHY 5-INGREDIENT FLOURLESS BANANA BREAD

I promise I’m not going all gluten-free on y’all up here, however my mother recently eliminated protein from her diet to visualize if she has AN allergic reaction thereto which may be inflicting some skin irritations, that impressed Pine Tree State to form some additional flourless baking recipes that I will bake for those who don’t or can’t eat protein. I’ll most likely ne'er go gluten-free myself unless I actually have to for medical reasons, however if I had to, i do know I’d survive.

There ar such a big amount of nice recipes and merchandise out there that enable you to relish baked goodies though you can’t have protein. however I can’t imagine a life while not glutenous breads, cookies, donuts, etc.!

I unbroken this instruction thus easy that anyone will with success bake it and then healthy you’d ne'er believe it by however nice it still tastes. simply five ingredients! And ones that you simply most likely invariably wear hand: oatmeal, bananas, eggs, sirup and bicarbonate.

That’s it, y’all! you only mix all of the ingredients along in your liquidiser, pour the batter into a loaf pan and bake for 20-25 minutes.

Ingredients
3 medium ripe bananas
2 cups old-fashioned rolled oats
2 large eggs
¼ cup pure maple syrup
1 teaspoon baking soda

Instructions :
Fоr thе full rесіре, Read here
Sorry to make you click a link for the recipe, but know I’m grateful for you.

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